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sweet dish made from cherries or other fruit and batter

Tatar cuisine — The Tatar cuisine is primarily the cuisine of the Volga Tatars, who live in Tatarstan, Russia, and surrounding areas. Contents 1 History 2 Traditional Tatar cuisine 2.1 Soups 2.2 … Wikipedia
Russian cuisine — Plates of vareniki, a type of dumpling, with smetana (sour cream) and onion. Russian cuisine (Russian: Русская кухня, tr. Russkaya kuhnya) is diverse, as … Wikipedia
Dutch cuisine — Life in the Netherlands … Wikipedia
Malagasy cuisine — Lemon and mango pickles (achards) traditionally accompany meals in the northwestern coastal regions of Madagascar.[1] … Wikipedia
Iranian cuisine — Persian Arts Visual Arts Painting … Wikipedia
Crêpe — This article is about the Breton/French pancake. For other uses, see Crêpe (disambiguation). A stack of many crêpes … Wikipedia
Cuisine of Madagascar — traditionally consists of a base of rice ( vary ) with some form of accompaniment ( laoka ) [1] , although in the southwest rice may be supplemented or replaced by maize that has been dried, ground and reconstituted. Cuisines of France, China,… … Wikipedia